What Kind of Squash is it?
What kind of squash is it? What do all these squash have in common? They are all spaghetti squash, we think. This is a great year if you like spaghetti squash: we had [...]
First 2022-2023 Winter CSA
photo credit: Sarahlee Lawrence News from the Farm This past couple weeks has been big. We finished our storage crop harvest, hosted Customer Appreciation Day, tidied everything up, and ... STARTED PLANTING [...]
The winter stores are in!
This means that we have been BUSY! While many other farmers start to slow down and their operations begin to ease up, we have been doing exactly the opposite: kicking it into high gear, doubling up on our efficiencies [...]
And that is a wrap! What a season it has been. 💗
This week on the FarmWow, what a season! We feel beyond grateful for so much this year: that last snow in April which allowed us to work within new "normal" water restrictions, the relatively smoke free and [...]
Oh my, only 2 more CSAs this summer
Greetings beloved Summer CSA Members, Sarahlee here. I'm the one that the majority of you check in with at the market. It's a warm, late summer evening here at the farm. I gathered myself a melon [...]
A Fond Farwell To The Tastes Of Deep Summer
This week on the Farm It seems fitting that this week is a bit toasty, I mean in the 80s. After last week, I was all in for fall and soups and stews, but I have [...]
Eat your Meat!
We focus on the vegetables at Rainshadow Organics a lot, but did you know that we are a Full Diet farm? That means that we grow it all: grains, dairy, eggs, flowers, vegetables, and meat! In this month's newsletter [...]
Well, gosh darn but Fall is here 🍂🍁
Please Note, the Farm Store is transitioning to Fall Hours in October. September 25 will be the last Sunday the Farm Store is open this season. Don't worry, if you miss your Wednesday pickup, you can [...]
This past week we switched it up a bit and freshened our view
This week on the Farm We we put in a solid effort on our winter storage harvest (finishing our potato harvest and getting another round of onions pulled, trimmed and crated), harvested for wholesale, market, and [...]
Poke Style Beets
Poke Style Beets Sometimes it’s fun to create meals without meat in the kitchen. I like to cook vegetarian and vegan to push myself creatively, and when we are in the dog days [...]
